Efficient installations for wines of great quality ...

Domain's presentation

History

The Institut Pasteur

The Castle of Ravatys

Activities of the Castle
  Viticol exploitation
    The parcels
    Vine growers
    The installations
    The know-how
    The Wines
    Guides and medals
  Seminars and receptions
    Welcome capabilities
    The prestations
    The references

Press-Book

The Ravatys letter

Access plan


The fermenting room is equipped with cement vats with an epoxy coating.
This type of tool allows an excellent wine hygiene and facilitates the rinsing. The press used is a very efficient pneumatic press. Its delicate pressing allows a better extraction of the substance. The aging-cellar is one the Beaujolais' biggest. It is also composed of old casks in which wine is getting aged, before bottling.

The bottling room with its modern equipments allows us a very good efficacity and reactivity to prepare your orders.